Ingles Food

The art of cooking

Introduction

culinary art is a creative way of preparing food and much depends on the culture, in terms of knowledge about food, how they prepare, as well as established social ritual around food. Not to be confused with gastronomy, this encompassed this in a more general field dedicated to everything related to the kitchen. A typical culinary art in every people, culture and region

DEFINITION

ART

The art (from Latin ars) is the concept that encompasses all the creations made by humans to express a sensible vision of the world, whether real or imaginary. Using plastic, linguistic or sound resources, art can express ideas, emotions, perceptions and feelings

culinary

Pertaining to the kitchen.

Body

The term is usually contrasted to Art Technique: activity aimed at creating objects of practical value. However, when an artist does a work of art is that it has handled the necessary tools: techniques and materials.

So THAT in the preparation of dishes is Reached With perfection the "culinary" is Necessary to conduct systematic work methods required, not only so That Fulfill a basic need, but They are a delight for the senses That causes pleasure in the diner, Both sight and smell and, Primarily, to taste

The traditional cuisine is basically a social art, with local and traditional characters, but modern society has gotten further their development, supported by the easy acquisition of commodities that are grown, sometimes thousands of miles away. It is important, in the modern kitchen, this basis of different eth The kitchen utensils are all tools Used for cooking, Being in contact With our food can end Have An Impact on the quality of the food. It is Important to use pots, molds, spoons and other quality materials do not react That with food.

Cooking is the culinary use heat That operation to make food more tasty and palatable, by Promoting Their conservation. Most fruits and many vegetables can be eaten raw, and in some cases meat, fish, eggs and more.nic and cultural backgrounds.

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